Date: Tue Aug 18 2026, 5:30 PM CDT - 7:30 PM CDT
- Girls In Action
Level:
- Juniors,
- Cadettes,
- Seniors,
- Ambassadors,
- Adults,
- Volunteers
Join us at Nourish Farms for Rolling Through Summer, a hands-on farm-to-table cooking class featuring special guest Chef Mike Vang!
Chef Mike will guide guests through the making three different types of rolls while sharing techniques and flavors inspired by Hmong cuisine. During this interactive class, you'll learn how to prepare:
Traditional Hmong egg rolls
Hmong cabbage rolls
Fresh spring rolls
Whether you're an experienced home cook or just looking to try something new, this class is a fun opportunity to learn new skills, enjoy fresh ingredients, and celebrate the flavors of summer.
Come ready to roll, cook, and enjoy a delicious evening at Nourish Farms.
Adult Registration $35
Child Registration $20
